Pepperoni Pizza Caesar Wraps

Olivia Morgan

October 4, 2025

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why make this recipe

Pepperoni Pizza Caesar Wraps combine two beloved dishes into one tasty meal. They are fun to eat, easy to make, and perfect for busy days. Everyone loves pizza, and adding a fresh Caesar salad makes this wrap even more enjoyable and satisfying. It’s a great way to mix flavors and textures, and it’s sure to please kids and adults alike.

how to make Pepperoni Pizza Caesar Wraps

Ingredients

2 large tortillas
⅓ cup marinara sauce
½ cup mozzarella cheese, shredded
½ cup Cup n Crisp pepperoni
1 (10.5 oz) bag prepared Caesar salad (or about 3 cups homemade Caesar)
1 tablespoon fresh lemon juice (optional)
Salt and pepper to taste

Directions

Place 2 flour tortillas on a baking sheet, spacing them evenly apart.
Spread a thin layer of marinara sauce evenly across the center of each tortilla.
Sprinkle the mozzarella cheese shreds evenly over the sauce, then top with pepperoni.
Place the baking sheet under the broiler (on high if you have the option) on the bottom rack of your oven. Cook for a few minutes until the pepperoni is crispy and the cheese has melted. Remove from the oven and set aside.
While the pizza bases are cooking, assemble the salad. If using a bagged Caesar salad kit, add the contents to a large bowl. If using homemade, combine your ingredients. If desired, add fresh lemon juice to brighten the flavors. Toss everything together and season with salt and pepper.
Scoop half of the Caesar salad onto each warm tortilla pizza. Carefully roll up each tortilla to form a wrap. Serve immediately while still warm.

how to serve Pepperoni Pizza Caesar Wraps

These wraps are best served warm. You can cut them in half for easier eating. They pair nicely with extra marinara sauce for dipping. Add some extra lemon wedges on the side for a fresh twist!

how to store Pepperoni Pizza Caesar Wraps

If you have leftovers, you can store them in an airtight container in the fridge for up to two days. To reheat, place them in the oven or microwave until warmed through. The wraps may become a bit soft after refrigeration, but they will still taste great.

tips to make Pepperoni Pizza Caesar Wraps

Use fresh, high-quality ingredients for the best flavor.
You can add other toppings like olives, peppers, or even additional cheeses if you like.
If you prefer a crispy wrap, consider using a grill pan to press them down slightly while cooking.

variation (if any)

You can customize these wraps by using turkey pepperoni or by adding vegetables like spinach or bell peppers. For a vegetarian version, simply skip the pepperoni and load up on extra veggies in the salad.

FAQs

1. Can I make these wraps ahead of time?
Yes, you can prepare the pizza portion in advance, but it’s best to assemble the salad just before serving to keep it fresh.

2. Can I use a different type of sauce?
Absolutely! Any favorite pizza sauce or even pesto can work well in this recipe.

3. How can I make this recipe gluten-free?
Use gluten-free tortillas and make sure the pepperoni and salad ingredients are gluten-free as well. Enjoy a delicious meal!

Pepperoni Pizza Caesar Wraps

Author: earthsea
Total Time: 20 minutes
Yield: 2 servings 1x
Diet: Vegetarian

Print Recipe

Description

Combine the best of pizza and Caesar salad in these fun, easy-to-make wraps that are perfect for any day.

Ingredients

Scale

2 large tortillas
⅓ cup marinara sauce
½ cup mozzarella cheese, shredded
½ cup Cup n Crisp pepperoni
1 (10.5 oz) bag prepared Caesar salad (or about 3 cups homemade Caesar)
1 tablespoon fresh lemon juice (optional)
Salt and pepper to taste

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Instructions

Place 2 flour tortillas on a baking sheet, spacing them evenly apart.
Spread a thin layer of marinara sauce evenly across the center of each tortilla.
Sprinkle the mozzarella cheese shreds evenly over the sauce, then top with pepperoni.
Place the baking sheet under the broiler on the bottom rack of your oven. Cook for a few minutes until the pepperoni is crispy and the cheese has melted. Remove from the oven and set aside.
While the pizza bases are cooking, assemble the salad. If using a bagged Caesar salad kit, add the contents to a large bowl. If using homemade, combine your ingredients. If desired, add fresh lemon juice to brighten the flavors. Toss everything together and season with salt and pepper.
Scoop half of the Caesar salad onto each warm tortilla pizza. Carefully roll up each tortilla to form a wrap. Serve immediately while still warm.