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Blueberry Sriracha Margarita


  • Author: earthsea
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A refreshing cocktail that combines sweet blueberries with a hint of spicy sriracha, creating a flavor that’s both zesty and satisfying.


Ingredients

Scale
  • 1 cup fresh blueberries
  • 1 cup limeade (e.g., Simply brand)
  • ½ tsp sriracha sauce (adjust to taste)
  • 2 oz tequila
  • Ice
  • Salt (for rimming the glass)
  • Blueberries (for garnish)

Instructions

  1. Blend blueberries and limeade: Pour blueberries, limeade, and sriracha sauce into a blender. Blend until smooth.
  2. Add tequila and pulse: Add tequila to the mixture in the blender. Pulse briefly to mix.
  3. Prepare glass: Rim a large glass with salt, then fill the glass with ice.
  4. Serve and garnish: Pour the blended mixture over the ice and garnish with blueberries.

Notes

Adjust the spice level to suit your taste! For a non-alcoholic version, omit the tequila and add more limeade or sparkling water.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Blending
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg